Flavor Right Whip N Top CASE of 12

Whip’n Top’s™ fine, smooth texture has made it one of our most popular dessert toppings for cakes and finished desserts. And because it was originally formulated for warm climates, it possesses unusually high heat tolerance. Whip’n Top™ performs beautifully every time, holds up under stress and tastes refreshingly light. It’s convenient and easy to use…just pour into a bowl and whip.

• Before opening shake gently.
• Whip no more than 20% of the total bowl capacity at one time.
• Whip at medium speed.
• For sweeter topping, sugar may be added.
• When blending with cream or other ingredients, first start with Whip ‘n Top™ and when partially whipped add other ingredients.
• Decorate cake or dessert.
• Always decorate away from heat sources (ovens, stoves or others).
• Store decorated cake or dessert and remaining cream in refrigerator.
  INGREDIENTS
  WATER, HYDROGENATED PALM KERNEL OIL, SUGAR, CORN SYRUP, CONTAINS LESS THAN 2% OF THE FOLLOWING: POLYSORBATE 60, ARTIFICIAL FLAVOR, CARBOHYDRATE GUM, SALT, SODIUM STEAROYL LACTYLATE, SORBITAN MONOSTEARATE, SODIUM CITRATE, SOY LECITHIN, XANTHAN GUM.  CONTAINS: SOY

  
  

  FEATURES & BENEFITS
  May be frozen after application, resists shrinking, yellowing and cracking or forming a crust when frozen

  
  SHELF LIFE
  Unopened Package
  Frozen: 1 year
  Refrigerated: 21 days
  Decorated & Domed
  Refrigerated: 5 days
  Frozen: 6 months
  YIELD
  Approximately 4X liquid volume, when handled according to package instructions